Self rising flour/26 recipes

A savory and succulent stew made with stewing beef, chicken thighs, steak sauce and a bit of this and that which gives it a wonderful aroma and flavor!

biscuits

For bisquits and gravy

Quick Graham Bread recipe

For that definitive French touch, an enriched Bechamel sauce.

To die for brownies moist and chocolatey

A super moist and delicious bread. Bake the bread in a casserole dish, it's crusty on the outside and moist in the inside. You can top the bread with olives, sun-dried tomatoes, roasted peppers or artichoke hearts before baking, and brush with some olive oil infused with herbs. Or just bake it plain, it's delicious itself, and serve it with stew, soup or any main course.

Homemade Light Rye Bread recipe