4,664 FAVA BEANS/15 recipes
Easy bean, sausage and barley soup for your slow cooker.
South-of-the-border taste in spicy baked beans!
This easy to make soup for lunch will have you licking your spoon, and maybe even your bowl!
A delicious combination, I used the water instead of the chicken broth, and still came out very tasty!
Menudo with Hominy Beans recipe
This recipe reminds me a Japanese style soup because of kombu (kelp or seaweed). It's a nice change from my normal chicken broth and cream based squash soup. This one has a much cleaner taste, and really highlights the flavor of each ingredient.
It definitely warmed me up instantly, a perfect dinner on a cold winter day. I used beef stock to increase the depth of flavour, and it certainly did the job. The soup was very tasty and loaded with nutrients from barley and beans. Made a large pot, and froze the remaining soup.
Steamed halibut, onion, bok choy and shiitake mushrooms are drizzled with garlic-ginger-soy based vinaigrette. Refreshing and delicious.