Stir-fry/45 recipes

Golden, brown and crispy on the outside, and warm, soft and delicious on the inside. My husband and I both enjoyed these clam cakes, and they were so easy to make too. I used canola oil for frying instead of lard. Recommend this recipe definitely.

Love shrimp! This is one of my favorite shrimp dishes. It'easy and delicious! Now I don't have to order take-out.

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This is a very easy chicken recipe for all you terriyaki lovers! This is also a great recipe to use up leftover chicken or turkey.

They are so good, buttery pie crust, moist and juicy filling inside, and frying gives the golden, brown and crispy result.

This recipe is very good for celebrating new year, serve for your guests!

Can be used for stir fry sauces

Looking to impress family or friends? Try this dish that is simple yet delicious.