Wheat recipes

Peanut Butter Bulgur Cookies recipe

Lamb Meatballs, Persian Style recipe

Chapatis recipe

Delicious homemade bread!

Blueberry Bran Muffins recipe

Sweets don't have to be always connected with high sugar, high fat and unhealthy. A few healthy twists, now you can enjoy these delicious cookies without feeling guilty at all.

Almost Whole Wheat Choco Banana Peanut Cookies recipe

Whole Grain Pumpkin Bread recipe

Egg White Honey Pancakes recipe

A great gluten-free recipe for a daily staple that has other benefits too. Sorghum is an important grain because it gives an alternative to wheat for those who need a gluten-free diet, it is usually eaten as a whole-grain which keeps the hull and its’ nutrients intact. Sorghum contains selenium and niacin which are thought to help in the prevention of cancer. Flax seeds are especially good for digestion because of its’ mucilage gum content which forms like a gel in the intestinal tract, while cider vinegar is proven to improve insulin sensitivity and to reduce blood sugar levels for those with Type 2 diabetes. For those bread lovers out there, here is a great excuse to have a healthy egg on toast for breakfast, a healthy fish and salad sandwich for lunch and a healthy bean and vegetable soup with a chunk of this tasty rustic bread for dinner. You’ll know which side of your bread is buttered with this recipe!

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Five Grain Sourdough Bread recipe

Very simple easy make chocolate cake with 'OIL' n no condensed milk required ..... tastes delicious... must try!!!!

Pita Bread recipe

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

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