4,580 MINCEMEAT COOKIE/165 recipes
This is a really simple recipe to make and all the prep and cooking can be done in under half an hour, so there really is no excuse not to give it a go. They will last for up to 7 days, if stored in an airtight container, so are perfect to make in batches and snack on throughout the week.
Instead of roasting a whole chicken, I only cooked one skin-on and bone-in chicken breast. Used the same ingredients, browned the chicken breast in a hot pan for about 4 minutes on each side until nicely browned. Then baked in the oven until the internal temperature of the chicken breast reached 165 degrees F. Then let it rest for about 10 minutes, and it was juicy, tender and packed with flavour.
Moravian White Christmas Cookies recipe
Decorative Sugar Cookies recipe
Jan's Crescent Cookies recipe
from Eileen
Cookies
Honey Oatmeal Chocolate Chip Cookies recipe
Great for frosting and different shapes!
Apple Oatmeal Cookies recipe
Orange-Spiced Oatmeal Raisins Cookies recipe
Rolled Sugar Cookies recipe
These cookies are full of everything you could want. Served warm, they are the perfect after school treat! Makes 3 dozen cookies
Better Than Wolf's Chocolate Chip Cookies recipe
Holiday Oatmeal Chocolate Chip Cookies recipe