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Decorative Sugar Cookies

 
22

Decorative Sugar Cookies recipe

Yield

4

servings

Prep

25

min

Cook

10

min

Ready

1

hrs

Trans-fat Free
 

Ingredients

3 ½ cups butter
¾ cup sugar
2 large eggs
1 teaspoon baking powder
1 tablespoon light cream (half&half)
1 teaspoon almond extract
*
2 ½ cups all-purpose flour
Decorations
1 each egg whites
add food colouring if you wish
*
sugar
optional
*
colored sprinkles
optional
*

Directions

Cream butter and sugar. Add eggs.

Add baking powder, then cream, then almond extract. Add flour, 1 cup at a time.

Blend together.

Refrigerate dough for at least 1 to 2 hrs.

Roll out on floured board. Cut in shapes or circles.

To decorate: Whip egg white until frothy. Add food colouring if desired, brush or pipe on cookies.

Transfer to cookie sheets.

Bake in 325℉ (160℃). oven for 8 to 10 min. Watch them carefully since they cook quickly; don't over-brown.

Sprinkle with blue sugar and/or silver ball decors.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 344g (12.1 oz)
Amount per Serving
Calories 189478% of calories from fat
 % Daily Value *
Total Fat 165g 254%
Saturated Fat 103g 516%
Trans Fat 0g
Cholesterol 534mg 178%
Sodium 1183mg 49%
Total Carbohydrate 33g 33%
Dietary Fiber 2g 8%
Sugars g
Protein 26g
Vitamin A 102% Vitamin C 0%
Calcium 10% Iron 23%
* based on a 2,000 calorie diet How is this calculated?

 

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