White fish sauce/7 recipes

A simple and scrumptious dish made with a tasty sauce that you won't mind licking off of your fingers.

Light and fast, this is great for surprise guests.

This is a very colorful and tasty arrangement of marinated and then skewered and grilled vegetables and fish. The marinade, called chermoulla, is a blend of fragrant seasonings, oil, and lemon juice. In this version I've suggested my favorite vegetables for kebabs. You should choose your own favorites; some other good choices are eggplants, mushrooms, and onions.

A tangy and delicious fish dish that has a unique flavor it gets from the apricots.

Master Fish Stock recipe