Vegetable/26 recipes

A sophisticated main dish of beef strips marinated in red wine and accompanied by a colorful array of sweet bell peppers, this recipe is a delightful fusion of rich flavors and vibrant colors, a feast for the senses that is as visually stunning as it is gastronomically gratifying.

Loaded Vegetable, Lima Bean and Fennel Stew recipe

Creme of Vegetable Soup - Le Cellier Restaurant recipe

Sweet and Sour Chicken and Vegetable Saute recipe

An easy side dish that pairs well garnished with Parmesan, feta cheese, herbs or a drizzle of olive oil.

The victual of choice to be served with vodka is of course caviar but other kinds of seafood and various salty morsels are also good choices.

This is really a perfect combination. Very yummy.