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3,283 NUTS/7 recipes

Honey-Nut Peanut Cookies
Honey-Nut Peanut Cookies

Honey-Nut Peanut Cookies recipe

Easy Pumpkin Nut Pie
Easy Pumpkin Nut Pie

Easy Pumpkin Nut Pie recipe

Almond Butter and Sour Cream Hummus
Almond Butter & Sour Cream Hummus

Unlike classic hummus, this one is made with chickpea, almond butter and light sour cream. It tastes incredibly creamy and delcious. If you are a big fan of all of these three ingredients, this hummus should on your to-make list. Enjoy :)

Apple Butter Cookies
Apple Butter Cookies

Apple Butter Cookies recipe

Delicious Apple-Carrot Muffins
Delicious Apple-Carrot Muffins

Apple-Carrot Muffins recipe

Auntie's Cole Slaw
Auntie's Cole Slaw

The combination of honey and the nuts make this cole slaw the best. This is my husbands favorite coleslaw, when I first made it he just went on and one about how good it was. I got the recipe from my Aunt. I'm guessing about 5 weight watchers points per serving.

Hershey's Kiss Cookies
Hershey's Kiss Cookies

Hershey's Kiss Cookies recipe

Mom's Banana Sour Cream Bread
Mom's Banana Sour Cream Bread

The bread is so moist. It will melt in your mouth. Enjoyable!

Bhopali Roti
Bhopali Roti

Bhopali Roti recipe

Vegan Flourless Chocolate Chip Zucchini Oat Brownies
Vegan Flourless Chocolate Chip Zucchini Oat Brownies

Delicious chocolate chip packed zucchini oat brownies made without flour or butter! Vegan, gluten free, optional nut free, low sugar, and high in fibre - SO YUM!

Avocado, Radish and Edamame Salad
Avocado, Radish & Edamame Salad

A simple salad with big health credentials: avocados are an excellent source of good fats, and more recently have been shown to also inhibit inflammation when eaten in combination with foods that typically trigger it. They are also a rich source of potassium (which balances sodium to keep blood pressure levels stable) and vitamin E, an important antioxidant.

Easy and Tasty Pumpkin Cake
Easy & Tasty Pumpkin Cake

Easy Pumpkin Cake recipe

Crab n' Pink Grapefruit Salad
Crab n' Pink Grapefruit Salad

Sweet crab, tangy grapefruit on tender crisp on a bed of Boston lettuce drizzled with a perfectly balanced vinaigrette.