Barley malt recipes

A hearty and comforting classic beef and barley soup that's very easy to make.

"Cappuccino Crunch Cake combines coffee ice cream, pound cake and NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels for a rich and creamy frozen dessert!

A simple but delicious bread that tastes amazing plain, as toast or sandwiches.

Tasty and nutritious. This big pot of stew will warm up your whole family and provides both delicious flavor and health benefits.

Finally make those cabbage rolls you've always wanted to try with this simple and delicious recipe.

This caramelized fennel jam is packed with yumminess and so easy to make. It's ideal as topping for hot dogs, pizzas or burgers.

Barley-Amaranth Waffles recipe

The perfect whole wheat American style hamburger bread similar to a kaiser roll. Just the right about of wheatiness for a hearty but fluffy burger bun. Perfect when toasted on the grill.

These bagels are made with most whole wheat flour, a bit barley flour and all-purpose flour. Chewy on the texture and delicious on the taste.

This delicious earthy soup is perfect for a chilly fall dinner!

Barley and Mushroom soup makes you feel filling, provides you with lot of goodness, and it also tastes delicious.

This recipe is a great comfort food. High in fiber, the assortment of mushrooms and the addition of garlic have immune boosting properties. It's a delicious and easy recipe to keep you warm and filled for this next week.

Following this recipe makes a perfect focaccia, fluffy inside, crusty outside, and very flavorful. Several rising processes make the great texture and flavor.

for those who like delicate aroma and flavor of fresh lovage..

A tasty and original coleslaw recipe that's easy to follow and understand. Best served with steak or grilled chicken!