Fish sausage/4 recipes

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This recipe is very tasty with an interesting texture. Unless you're a fan of hard work, use a food processor. The pate was originally pounded to the proper consistency in a mortar and pestle... It can be used all sorts of ways - made into balls for soup, sliced after cooking and added to lettuce or rice paper rolls, served with shrimp chips for munchies - whatever inspires you. The cinnamon flavor is discernible but not overpowering. I've actually made this recipe and found it to be a keeper.

Good way to cook steak with BBQ beans, tastes really very great.

This butter-bean spread can be used in many ways, crackers, vegetable sandwich, other ways, always works great.

This is a low fat and low calorie recipe, very light flavor, very tasty.

If you want to pick a healthy recipe, this one will satisfy you!

Mushrooms baked Irish style. Mushrooms stuffed with a sage flavored sausage.

This dip will give any food a much richer taste, and add spiciness.

Japanese sushi is one of the healthiest food, in Japan it is very popular and welcomed!

Salmon Cakes with Lemon-Herb Mayonnaise recipe