Restaurants/6 recipes

A hearty lasagna with lots of meat and cheese

Bring some spice into your kitchen with this dish that will have you ready for a siesta when you're done!

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Creme of Vegetable Soup - Le Cellier Restaurant recipe

Crumly Cogwheels Tortilla Soup recipe

Crispy Oven-Fried Parmesan Chicken recipe

Marco Pierre White's homemade mayonnaise from the Mirabelle restaurant.

The duck breasts are marinated in a mixture of apricot preserve, sherry vinegar, cumin and cayenne pepper to boost the flavor. Grilling gives the breasts extra deliciousness. Easy yet tasty.

Easy to put together, and just let the crock-pot do its wonder. A warm and delicious meal is ready to serve when you come home from work.

Just try and fight the fiery taste of this dish that will have you running back for more!

Beef Eater Pie recipe