Easy to put together, and just let the crock-pot do its wonder. A warm and delicious meal is ready to serve when you come home from work.
YIELD
8 servingsPREP
20 minCOOK
7 hrsREADY
7 hrsIngredients
Directions
To prepare sauce, blend tomatoes and their liquid with onion and garlic in a blender or food processor.
Pour into medium sized sauce pan.
Add red pepper, salt and tomato paste .
Heat to a boil; then simmer for 5 to 10 minutes.
Place 3 tortillas in bottom of Crock Pot.
Layer on tortillas ⅓ of the ground beef, ⅓ of the tomato sauce and ⅓ of the chedder cheese.
Repeat each layer two more times .
Cover and cook on Low 6 to 8 hours.
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