2,191 NEW-ENGLAND/9 recipes
This gluten-free plum and raspberry tart recipe is our new favourite dessert recipe. It’s made using an almond shortcrust pastry case that’s not only super healthy and nutritious, but the honey adds a sweet flavour to it too. It tastes far too delicious to be good for you, but it really is. When making the crust don’t be tempted to leave it too thick, about 0.5cm is as thick as we would go with it. Don’t worry about it breaking whilst baking, this should only happen if you forget to grease the baking tins and it might break as you remove the tarts. As long as the tins/cases are greased before you add the almond mixture there should be no breakages or leaks.
Fudge-Pecan Pie recipe
Prize Pumpkin Pie recipe
Mocha Pecan Pie recipe
From a new blueberry cookbook I just got, these sound good for my two blueberry lovin' guys! I like that they have very little butter in them...cant wait to try them out! It doesnt say how many it makes so Im guessing at 6.
Irish Pumpkin Pie recipe
Rude's Cayenne Pumpkin Pie recipe
Maple Pecan Pie recipe
Pecan Pie From the Heart of Georgia recipe
Open Face Apple Tart recipe
Mom's Pumpkin Chiffon Pie recipe
Pumpkin Chiffon Pie recipe
Sweet and buttery squash with a hint a maple and bacon; enjoyable and easy to make! A Christmas and Thanksgiving favourite.
Summer Fresh Cherry Pie recipe
A cherry pie with an easy to prep. coconut crumb topping.
Kentucky Pecan Pie recipe