Fish/24 recipes

These cakes are eaten buttered, with a glass of milk, for supper, but are also good with oily fish such as herring or mackerel. They are also terrific with wine and cheese.

A succulent and scrumptious tuna casserole made with green peas, egg noodles and cheddar cheese.

A delicious and hearty New England fish chowder is packed with flavor. Serve it with some crusty bread aside.

Instead of having chicken again, try this savory fish dish that creates a bit of change at the dinner table.

Fish fillets are cooked on a bed of mushroom-bread stuffing in this dish. Just add a salad or vegetable, and dinner is served.

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This tuna dish is made with a creamy thick white sauce that can be served over mashed potatoes or rice.

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