Barbecue chicken/55 recipes

Enjoy your summer with this succulent dish that will have you eager to make dinner!

Creole or red jambalaya includes tomatoes while the Cajun style does not. Either way, it is a spicy and robust dish that epitomizes the soul of New Orleans. Here's my recipe for Cajun style jambalaya.

This recipe was very easy to make and tasted very good, It was a breeze to make, and fairly inexpensive.

Wasn't sure about using ground chicken instead of beef to make bolognese, but I was surprised by how flavorful it turned out. For ground chicken, I just chopped chicken breasts into tiny pieces, and it worked like a charm. I have to say that I will definitely be making this recipe again very soon.

Simple and surprisingly delicious this is a quick work-night supper for the whole family.

Try this dish that brings memories from the Eastern Hemisphere and a taste you will love.

Delicious!