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rolled oats830 sugar620 flour610 salt550 eggs500 brown sugar420 vanilla bean370 vanilla extract360 baking soda360 butter320 milk280 spices250 cinnamon240 baking powder220 chocolate160 raisins, seedless150 whole-wheat flour150 apples140 nuts130 margarine130 honey120 chocolate chips110 yeast, active dry92 vegetable shortening90 coconut84 walnuts82 nutmeg78 applesauce68 peanut butter63 egg whites62 onions58 almonds58 bread flour58 pecans57 wheat germ53 chocolate chips (semi-sweet)51 lemon48 butter, unsalted48 molasses47 oranges46 vegetable oil45 bananas42 herbs42 cocoa powder41 buttermilk40 cranberries40 sunflower seeds40 garlic36 black pepper36 bran35 cream34 dates34 flour, unbleached, all-purpose34 canola oil33 lemon juice32 powdered sugar32 cloves31 brown sugar, light30 yogurt30 cheese29 almond extract29 maple syrup29 sesame seeds28 cranberries, dried28 cereal28 milk, skim26 ginger25 chocolate, semi-sweet25 orange zest25 milk, skim, (non fat) powder25 carrots24 oatmeal24 corn syrup, light24 orange juice23 beef21 apricots21 apple juice20 cornstarch19 liquid egg substitute19 brown sugar, dark19 basil18 sour cream18 sweet bell peppers18 blueberries18 cream cheese17 peanuts17 lemon zest17 cornmeal16 sauce16 tomatoes15 allspice15 prunes15 gluten flour15 soy sauce or tamari (for gluten-free)14 oregano14 garlic powder14 ground beef14 prepared mustard14 golden raisins14 pastry flour, whole wheat14 ground flax seed14 mushrooms13 rice13 peaches13 nonstick cooking spray13 apricots, dried13 coconut, shredded (desiccated)13 pumpkin12 butterscotch chips12 oats, quick cooking12 parsley leaves12 egg yolks11 pears11 soy milk11 sage10 currants10 milk, sweetened condensed10 corn flakes10 sugar substitute10 sweet red bell peppers10 heavy whipping cream10 thyme10 apples, granny smith10 potatoes9 ketchup9 zucchini9 pineapple9 sea salt9 green bell peppers9 bran flakes cereal9 celery8 vinegar8 cayenne pepper8 cherries8 soy flour8 oat flour8 pepitas (pumpkin seeds)8 yogurt, plain8 yogurt, low-fat8 crisp rice cereal8 cheddar cheese7 bread crumbs7 stock7 tofu7 sour milk7 millet7 rye flour7 mixed dried fruit7 pumpkin purée (canned)7 coconut, shredded, unsweetened (desiccated)7 parmesan, parmigiano-reggiano cheese, grated7 evaporated milk7 granulated sugar replacement7 lentils6 poppy seed6 pecan halves6 lard6 pumpkin pie spice6 fruit6 raspberry jam6 nutritional yeast flakes6 apple juice concentrate6 corn syrup, dark6 cardamom seeds6 chocolate unsweetened6 brown rice6 chicken5 cumin5 cottage cheese5 coffee5 cream of tartar5 cashew nuts5 tahini (sesame paste)5 berries5 yogurt, non-fat5 worcestershire sauce5 cloves, ground5 arrowroot flour5 milk, low-fat5 pie shell (9 inch)5 paprika4 tomato sauce4 tomato paste4 pork4 mozzarella cheese4 cilantro4 dry mustard4 strawberries4 cake flour4 dill weed4 mace4 rum4 gelatin, unflavored4 figs4 cranberry sauce4 cracked wheat (bulgur)4 soybeans (daizu)4 limes4 cherries, dried4 almond butter4

847 ROLLED OATS recipes

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Swiss Oat 'N Apple Cereal

A Bircher-style overnight cereal with oat bran, rolled oats, applesauce, apple juice, raisins, almonds, and cinnamon. No cooking needed and it keeps in the fridge all week.

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Market Mystery Cookies

Market mystery cookies with just five ingredients: butter, dark brown sugar, oats, egg, and vanilla. Cooked in a double boiler, then baked into tiny, crisp, toffee-like wafers.

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Swiss Breakfast Parfait

A no-cook overnight oat parfait layered with vanilla yogurt, crushed pineapple, almonds, and fresh strawberries. Bircher muesli meets meal prep in this grab-and-go breakfast.

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Chocolate Drops

No-bake chocolate drops with cocoa, coconut, and rolled oats set in the fridge. Five ingredients and no oven needed for these fudgy, chewy candy cookies.

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Danish Flatbread

Crispy Danish flatbread made with ground oats and buttermilk. Skillet-fried or oven-baked until spotted and golden. High fiber, no yeast, and ready to spread with butter, jam, or honey.

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Aggression Cookies

Therapeutic oatmeal cookies where you squeeze, smash, and beat the dough to release stress: brown sugar, margarine, oats, and flour become tender cookies through aggression.

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Ground Oatmeal Flour

Very easy to make your oatmeal flour that is used in many recipes.

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Crispy Fried Oatmeal Slices

Oatmeal cooked with ham or bacon, chilled overnight in a loaf pan, sliced thick, and pan-fried in butter until golden and crisp. An old-fashioned breakfast served with syrup. Think savory oatmeal meets scrapple.

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Monastery Oatmeal Bread

Monastery oatmeal bread made with a sponge starter, rolled oats, and whole wheat flour for a hearty, deeply flavoured loaf. Two free-form ovals with a rustic oat-dusted crust, perfect for toast or sandwiches.

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Creamy Wheat Berry Hot Cereal

Hearty oatmeal boosted with chewy wheat berries, white raisins, cinnamon, and toasted almonds. Cooked with soy milk for a dairy-free, high-fiber breakfast ready in 20 minutes.

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Pure Fruit Cookies

Pure fruit cookies sweetened only with mashed bananas and dried fruit. No added sugar, made with oats, nuts, and chopped apricots, raisins, or dates.

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Mincemeat Bars (Robb's)

Mincemeat bars with a chewy oat-molasses crust and condensed mincemeat filling. Old-fashioned holiday baking with a crumble topping, dusted with powdered sugar.

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Oatmeal - Crockpot

For breakfast, use the crockpot to make this delicious oatmeal that your kids will love!

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Oatmeal Carrot & Raisin Muffins

Oatmeal carrot and raisin muffins are a wholesome breakfast bake with grated carrots, plump raisins, rolled oats, and warming cinnamon. No added sugar in the batter itself.

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Country Oat Cake

A spice cake mix upgraded with rolled oats, low-fat yogurt, and chopped apples, finished with a crunchy brown sugar and oat crumble topping. Bakes in one pan, ready in an hour.

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Barb's Fruitful Morning Meusli

Overnight muesli with rolled oats soaked in apple juice, vanilla yogurt, and fresh fruit. No cooking required, just mix, refrigerate overnight, and top with toasted nuts.