Ground pork/80 recipes

A quick but scrumptious recipe that uses ground beef, sweet bell peppers and a bit of chili powder.

Before you cook the chicken it has to be marinated. The orig inal way that the Colonel used to produce his chicken was to marinate it. The following marinade recipe is still used today at KFC for the Crispy Strips which are marinated daily in 40 to 80 lbs at a time, however the amount of this marinade is only good for about 15 lbs of chicken.

Try this new rendition of Sloppy Joes' made of mustard and celery seeds.

This slow roasted pork glazed with the sweet caramel glaze is a winner with guests every time.

Making the sausages was not as hard as I thought, and it tasted amazing. No need for me to buy sausages any more, this homemade one rocks.

Surprise the seafood lovers in your family with this scrumptious dish that will have them licking their lips after every bite!