Phyllo pastry appetizers/2 recipes

Beef stuffed filo pastry. A savory pastry with true Yugoslavian flavor.

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Simple slow cooker recipe with authentic flavor, classic German ingredients. Perfect for Octoberfest.

Try this exotic salad that will satisfy both your hunger and tastebuds!

Let your kitchen take in the delicious aroma of this succulent and savory stew.

Relive your golden days with this delicious fondue made with garlic, gruyere cheese and white wine.

From McCall's Cooking School, from the 1970's