Appetizers/100 recipes

An elegant and sophisticated appetizer that will impress your dinner guests and is ready in just 20 minutes. The leeks are trimmed, steamed, battered, and fried to a beautiful golden brown. The addition of tarragon and parsley adds a subtle yet delicious flavor to the dish. The result is a crispy and flavorful appetizer or side dish that is certain to wow your guests.

Add a new taste to your party platters with this easy recipe that will have you making a scrumptious appetizer everyone will love!

Easy Rotel Dip recipe