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Sugared Pecans

Submitted by bearjerky

YIELD

4 servings

PREP

10 min

COOK

5 min

READY

15 min

Ingredients

1

TABLESPOON BUTTER
or margarine

1

TABLESPOON BROWN SUGAR
packed

½

CUP PECAN HALVES
or pieces

Directions

Melt butter in a small saucepan over low heat.

Stir in brown sugar just until melted.

Add pecan halves or pieces. Stir until pecans are coated with the syrup.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 19g (0.7 oz)

Amount per Serving

Calories 127 90% of calories from fat

% Daily Value *

Total Fat 13g 19%

Saturated Fat 3g 13%

Trans Fat 0g

Cholesterol 8mg 3%

Sodium 21mg 1%

Total Carbohydrate 1g 1%

Dietary Fiber 1g 5%

Sugars g

Protein 3g

Vitamin A 2% • Vitamin C 0%

Calcium 1% • Iron 2%

* based on a 2,000 calorie diet How is this calculated?

Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium