Sugared Pecans
Yield
4 servingsPrep
10 minCook
5 minReady
15 minLow Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | tablespoon |
butter
or margarine |
|
| 1 | tablespoon |
brown sugar
packed |
|
| ½ | cup |
pecan halves
or pieces |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 15 | ml |
butter
or margarine |
|
| 15 | ml |
brown sugar
packed |
|
| 118 | ml |
pecan halves
or pieces |
|
Directions
Melt butter in a small saucepan over low heat.
Stir in brown sugar just until melted.
Add pecan halves or pieces. Stir until pecans are coated with the syrup.
