Worldwide-cuisine-region/2 recipes

Add some country style to your baking with this decadent cake that is sure to wow your relatives at the next Thanksgiving dinner.

This chewy, fruity, nutty bread is delicious on its own or toasted and slathered with butter.

This savory chicken dish is made with mushrooms, asparagus and a bit of marsala wine.

One of the better known dishes of Uttar Pradesh cuisine, this is a favorite at occasions ranging from a wedding buffet to a family picnic. It goes exceptionally well with Deep Fried Wheat Bread, a raita and Pumpkin with Onions and Fenugreek.

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