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Main Dish3.2 k Dessert2.7 k Vegetarian2.7 k Vegetables2.6 k Tomatoes2.3 k Baked Goods2.1 k Cheese1.9 k Rice1.7 k Chicken1.6 k Beans and Grains1.6 k Salad1.5 k Side Dish1.5 k Potatoes1.4 k Soups1.2 k Healthy1.2 k Cookies1.2 k Mushrooms1.1 k Chocolate1.1 k Appetizers1.1 k Meats1.1 k Quick and Easy1 k Pasta1 k Bread970 Low-Fat940 Yeast bread910 Yeast870 Whole Wheat860 Corn850 Low Calorie840 Easy840 Fish830 Raisins810 Fruits800 Indian790 Apples780 Mexican770 Sauces and Gravies770 Cakes660 Seafood650 Walnuts630 Oats610 Cucumber600 Poultry600 High Fibre580 Breakfasts & Brunch550 Pies550 Coconut550 Almonds530 Snacks510 Cabbage500 Curry500 Bananas490 Holiday460 Spinach450 Jellies and Jams440 Italian440 Pecans430 Tofu430 Peanut Butter410 Strawberries410 Beverages410 Broccoli380 Beef370 Barbeque350 Eggplant350 Light350 Pork330 Squash320 Chinese320 Casseroles320 Vegan300 Peaches300 Eggs300 Candies300 Bread Machine300 Diabetic300 Christmas290 Regional Cuisine290 Sweets280 Pickles280 Cornmeal250 Hot and Spicy240 Bacon240 Muffins230 Lamb230 Crockpot and Slow Cooker230 Stews220 Peanuts220 Apricots220 Blueberries210 Dips210 Barley210 Asian200 Soups & Stews200 Pizza200 Shrimp200 Pear200 Salsa200 Cranberries200 Sandwiches190 Tabasco180 Relishes180 Chicken breast170 Thai160 Chili160 Yogurt160 Salmon160 Sweet Potatos and Yams160 Beer150 Gluten-Free150 Biscuits140 Tuna140 German130 Microwave130 Nuts130 Herbs and Spices130 Greek120 Halloween120 Dressings120 Bran120 Jello120 Turnip120 Kids120 Thanksgiving120 Bars110 Garlic110 Fudge110 Burgers110 Summer100 Japanese100 Preserves97 Puddings96 Quick96 Sausages94 Fruits/Nuts93 Wine, Beer & Spirits91 For Kids91 Shitake mushrooms89 Grill88 Wild Game87 Grains85 Spreads83 Pancakes83 Pastries82 Turkey79 Cajun78 Ice Cream78 Canning and Preserving77 Duck76 Condiments75 Ground Beef74 Low Carb74 Kiwi73 Bean Salads73 Party72 Lunch72 American71 Marinades70 Sourdough68 Breakfast67 Cheese and Eggs66 Middle Eastern66 Okra66 Trout66 Drinks64 Pumpkin63 Chowder62 Wheat Free62 Jewish61 Brownies61 Cheesecakes60 Fruit Salad59 Fall59 Weightwatchers58 Easter58 Health Nut58 Misc.57 Vodka56 Clams55 Prodigy54 French54 Coleslaw54 Cantaloupe54 Irish53 Shellfish53 Pineapple53 Winter51 Stocks50 Carrot50 Buckwheat49 Venison49 Button mushrooms47 Masterchefs46 Dumplings46 African45 Korean45 Lemon44 Pistachios44 Pot Roast43 Scallops43

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10,000 recipes

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Rinderrouladen (Beef Rolls)

Rinderrouladen are classic German beef rolls stuffed with Dijon mustard, dill pickles, bacon, and onion then braised in beef broth. Served with a rich pan gravy for a traditional Sunday dinner.

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High-Calcium Cabbage Bread

This is a great bread to serve with a soup or salad meal.After the first day, it is wonderful toasted. Try it, too, as a sandwich bread.

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Pear Avocado Mousse

Pear avocado mousse blended with dark rum, orange zest, chopped peanuts, and allspice. A no-cook, dairy-free dessert with a silky, tropical-spiced richness.

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Crab-Apple Butter

Old-fashioned crab-apple butter made with just two ingredients: fresh crabapples and sugar, simmered down into a thick, rosy spread. A Fall preserving classic ready in 30 minutes.

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15 minute Steamed Halibut with Bok Choy

Steamed halibut, onion, bok choy and shiitake mushrooms are drizzled with garlic-ginger-soy based vinaigrette. Refreshing and delicious.

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Another Freezer Pickle

Easy freezer pickles with sliced cucumbers and onions in a sweet vinegar brine with celery seed. No canning equipment needed, just refrigerate and freeze.

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Oyster Pie

Old-fashioned oyster pie with freshly shucked oysters, scallions, butter, and a splash of Tabasco baked in a flaky double-crust pastry until golden.

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Pickled Jalapeno Slices

Homemade pickled jalapeno slices in a sweet vinegar brine with garlic. Quick to prep, then chill for 7 days to develop bold, tangy heat. Better than store-bought.

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Professorns Glogg

Professorns glogg is a classic Swedish mulled wine steeped overnight with wine, muscatel, vermouth, aquavit, cardamom, cloves, and cinnamon. The ultimate cozy holiday drink to serve at a Scandinavian Christmas party.

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Broiled Orange Roughy with Salsa Glaze

Broiled orange roughy fillets glazed with a creamy salsa sauce made from light mayo, yogurt, lime juice, and cayenne. Two coats build a golden, tangy crust. Lighter fish dinner in 30 minutes.

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Bay of Fundy Salmon with Black Bean Sauce

Canadian Atlantic salmon brushed with mayo for moisture, baked or grilled, then topped with a sake-flambeed black bean and scallion sauce. East meets East Coast in this 30-minute seafood dinner.

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Fool Prove Chocolate Peanut Butter Fudge

Foolproof chocolate peanut butter fudge melts semi-sweet chocolate chips with crunchy peanut butter and sweetened condensed milk into a no-thermometer, no-fail microwave fudge. Three ingredients, ready in an hour.

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New Hampshire Maple Syrup Pie

New Hampshire maple syrup pie with a silky maple custard filling and a maple-sweetened meringue topping browned until golden. A classic New England dessert that lets real maple syrup shine.

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Greek Eggplant Appetizer

Greek eggplant dip blended with tomatoes, garlic, oregano, fresh mint, parsley, olive oil, and lemon juice. A smoky, tangy melitzanosalata-style spread served with warm pita bread.

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Cream Cheese Frosting

Use light or low-fat cream cheese to reduce the fat and calories even further than this tasty rich buttercream frosting alternative.

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Hot Dog Relish

Homemade hot dog relish with red and green bell peppers, onions, apple cider vinegar, and mustard seeds. A tangy, sweet canning relish that makes 8 pints for summer cookouts.