Dessert Recipes

Chocolate shells are sandwiched with salted and creamy peanut butter, these macarons belong to the chocolate and peanut butter lovers.

Crescent cookies are buttery shortbread crescents rolled in cinnamon powdered sugar while warm. A six-ingredient holiday classic also called Mexican wedding cookies or kifli.

Homemade chocolate wafers cookie for wafers or chocolate wafer cookies crumbs. Make ahead, freeze and ready to bake at a moments notice. Simple ingredients that you can pronounce easily.

Coconut cream cake: white cake mix doctored with cream of coconut and sour cream, baked and topped with cream cheese frosting and flaked coconut. A boxed-cake hack that tastes scratch-made.

Oatmeal raisin cookies made with egg whites for a lighter, crisper edge. Cinnamon, nutmeg, and chewy raisins in a classic chilled-dough recipe.

Chocolate Twinkie cake with a fluffy homemade cream filling sandwiched between layers of chocolate pudding cake. Uses a box mix for easy baking but the from-scratch filling is where the magic happens.

Chewy chocolate brownies topped with a butterscotch chip drizzle. Lighter brownies made with an egg-and-egg-white blend, finished with a piped baggie drizzle for elegant butterscotch ribbons.

Double chocolate brownies brushed with Grand Marnier and finished with pecans. Dense, fudgy, and laced with orange liqueur for a grown-up dessert.

If you love strawberries and love cake you should try this cake. A nice yellow cake with strawberry filling, and cream cheese frosting. ENJOY!

These beautiful and buttery snow flake cookies will impress everyone at Christmas day.

Mom's pecan pie is the classic Southern holiday dessert with brown sugar, light corn syrup, butter, vanilla, and a generous cup of pecans in a pre-baked flaky pie shell. A Thanksgiving and Christmas tradition.

Caramelized bananas pan-fried in butter until golden, tossed in homemade caramel sauce, topped with toasted coconut and chocolate, served with yogurt.

Pumpkin chiffon pie folds whipped egg whites and cream into a spiced pumpkin custard for a light, mousse-like Thanksgiving classic. Cloud-soft texture with all the warm pumpkin pie flavor.

Quick and easy Bisquick muffins filled with fruit jam. Ready in a flash and contain no cholesterol.

Oil-based pumpkin bundt cake with canned pumpkin puree, pumpkin pie spice, and a cream cheese frosting drizzle. A tender fall cake that stays moist for days straight from a single pan.

Ann's banana chiffon cake layers ripe bananas and buttermilk into tender, golden rounds topped with billowy whipped cream. A Southern-style stunner for brunch or dessert.