Perfect for a crowd, this refreshing dessert can be made up to 2 days ahead.
A simple soft cheesecake which is light, creamy and perfect for summer! If you’re feeling brave, the strawberry flavour is really brought out by steeping the chopped strawberries in some freshly ground black pepper and balsamic vinegar, before adding them to the cheese mixture.
Mascarpone and Cottage Cheese Tiramisu recipe
Although this dessert is called a cake, the consistency is more similar to that of a pie.
Try something new for dinner with this side dish made with corn flour, kataifi and a pinch of cinnamon.
Fat-Free Pineapple Upside Down Cake recipe
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