32 kosher recipes

This refreshing drink packs a punch!

With its vibrant color and flavor, yellow rice is a staple in Latin America and the Caribbean. In Cuba, it's traditionally garnished with pimentos, but I sometimes top it with sliced scallions. Serve it with Cuban-style roast pork, ropa vieja or as a side to grilled meats, poultry or seafood.

This favorite back-to-school treat is kicked up with a topping of creamy caramel and a sprinkling of sea salt.

Made this recipe with low-fat sour cream and a bit mayonnaise, deliciously creamy, and loved the fruitiness from the apples. This coleslaw is delicious at many ways, topping for burgers, sandwiches, even hot dogs, pulled pork...

This handy appetizer impresses everyone, simple, easy and full of flavor and very easy to eat.

Crock-Style Kosher Dill Pickles recipe

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Easy appetizer, and tastes very well too. Everyone loves it.

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