958 ice cream recipes

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Fluffy light yet firm baked to a perfect soft golden crust.

A cold tomato avocado buttermilk soup.

These small but scrumptious pastries are made with salmon and diced cucumbers.

Unlike classic hummus, this one is made with chickpea, almond butter and light sour cream. It tastes incredibly creamy and delcious. If you are a big fan of all of these three ingredients, this hummus should on your to-make list. Enjoy :)

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.

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Great way to enjoy a variety of vegetables.

An ice cream is topped with a mixture of fresh fruits and orange juice, which gives you the creaminess and sweetness with lots of refreshing taste.

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Classic all-american potato salad with a secret ingredient that delivers the seasoning.

Light and as fluffy as a feather. This version is served with whipped cream and fresh berries.