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Dad's Fried Meatballs
Dad's Fried Meatballs

Dad's fried meatballs are eight ingredients of pure Italian-American comfort: ground beef, breadcrumbs, eggs, oregano, parsley, and grated cheese rolled into balls and pan-fried golden. Drop into tomato sauce or eat as is.

Apricot Stuffed Chicken Breasts
Apricot Stuffed Chicken Breasts

An easy yet tasty way to cook chicken breasts. The apricot-almond stuffing added some sweet fruitiness and nuttiness, and the yogurt-apricot sauce went deliciously well with stuffed chicken breast, lots of juiciness and yumminess in this dish. Serve it with rice or crusty bread to complete the meal.

Fried Spring Rolls
Fried Spring Rolls

Crispy fried spring rolls stuffed with pork, shrimp, water chestnuts, and fresh vegetables. A Filipino-style appetizer that fries up golden and crunchy, with a sweet and sour dipping sauce.

Almond Raspberry Rugalah Cookie
Almond Raspberry Rugalah Cookie

Last Christmas I made these cookies for my family, they all told me how delicious and pretty they were. I will definitely make these delicious cookies for every Christmas.

American Country Biscuits
American Country Biscuits

American country biscuits: a six-ingredient flaky biscuit recipe with cold butter cut into flour, a quick knead, and a hot oven. Tender, golden, breakfast-table classic.

Chicken Stuffed with Goat Cheese
Chicken Stuffed with Goat Cheese

Boneless skinless chicken breast stuffed with an herbed goat cheese sun-dried tomato mixture, breaded and finished in the oven to crispy perfection with a sweet red pepper sauce.

Impossible Garden Pie
Impossible Garden Pie

Packed with fresh vegetables and lots of yummy flavors, it's refreshing and tasty.

Nova Scotia Blueberry Cream Cake
Nova Scotia Blueberry Cream Cake

A friend gave me this recipe, it's a layer cake, cake + blueberry + sour cream. This dessert is a huge hit every time I make it.

Baked English Omelette
Baked English Omelette

Instead of cooking in the pan, this omelette was baked in the oven. It took no time to make, and very easily scaled down. Sean made a 1-serving sized omelette, baked in a 8-inch skillet, and it turned out great. Tasty and filling!

Herb Roasted Turkey
Herb Roasted Turkey

This way of roasting a turkey produces all the good looks and moist flavor of a near perfect Turkey. Show is off at the table before carving. Fresh herbs and aromatics inside the bird create a wonderful combination of slow roasted flavor.

Butternut Squash with Parmesan Gratin
Butternut Squash with Parmesan Gratin

A great method to use up the seasonal butternut squash, bread crumb mixture became crispy and golden brown after baking, and love the sweetness of butternut squash.

Authentic Italian Meatballs
Authentic Italian Meatballs

Authentic Italian meatballs with ground beef, garlic, parsley, breadcrumbs, and grated Parmesan. Pan-fried golden then simmered low and slow in red sauce for tender, juicy bites.

Mexican Nacho Casserole
Mexican Nacho Casserole

An easy, filling yet delicious week-night meal that's ready within half an hour.

Mini Pumpkin Whoopie Pies
Mini Pumpkin Whoopie Pies

"Fluffy cream cheese filling sandwiched between two moist pumpkin cookies make these Mini Pumpkin Whoopie Pies the perfect hand-held snack you just won't be able to resist!"

Cold Broccoli Salad
Cold Broccoli Salad

Bring out that green thumb with this delicious salad that contains walnuts and seedless raisins.

Easy Chicken Fried Steak with Gravy
Easy Chicken Fried Steak with Gravy

Quick, easy and delicious. This is the kind of dish that makes everybody around the dinner table happily fed and possibly ask for more.

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