1,503 gin recipes

From Champiogn Recipes, Hong Kong award winner

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Very popular in Asian restaurants, can be used as a appetizer or main dish, both work very well.

A convoluted version of Muffaletta salad inspired the the New Orleans sandwich of the same name. Based on a recipe by that Guy on Food Network; a dressed up pasta salad that's packed with loads of punchy flavors and textures then served in Bibb lettuce cups.

Chicken thigh chunks and spring onions, skewered and glazed with a honey ginger sauce.

A delicious combination, I used the water instead of the chicken broth, and still came out very tasty!

Asian flavor, make your own jerky, use any game meat or even beef

A Tibetan style sauce for momos (Tibetan dumplings).

Chinese Vegetable Soup recipe