2,771 garlic powder recipes

A completely fat-free, sugar-free, low-fat, low calorie French-style salad dressing that's creamy, thick and packed with flavor.

Quick, easy and tasty. These cheese toasties can be served as breakfast or snack.

Vegetarian bulgur burgers built on cooked cracked wheat with grated beets, carrots and cabbage. Baked instead of fried for crisp edges and a tender, hearty interior. Plant-based, freezer-friendly, beet-pink.

Kid friendly and super healthy use of cheese like ingredients!

Fillet of sole sautéd in herbed butter. Very quick and easy. Serve with carrots and snow peas to make it a meal.

The Colonel used to sell chicken nuggets that were tasty but he thought why not prepare fresh chicken strips of all white meat and that is how the Colonel’s Crispy Strips were born. Extra crispy with the ultimate in crunch. This recipe is perfect for chicken tenders that are increasingly popular sold at Costco and other stores.

Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.

Instead of frying, oven-baked zucchini sticks are much lower fat, and they taste delicious!

Instant pot pressure cooker beef stew. Deliver rich "slow-cooker" flavor in just 30 minutes.

Crispy deep-fried buffalo wings with classic hot sauce and butter coating. Authentic game day chicken wings with cayenne-spiked flour coating, perfect for parties and Super Bowl.

One of the favorite items that is on the menu is the Barbecue sauce that was original made fresh in the store and used to dip the wings, the original chicken and now the chicken strips. Now it comes in a bag and all we have to do is adding hot water and keep warm.

These scrumptious snacks are made with whole wheat flour and meat drippings.

A classic German style potato salad that is served warm. Perfect for Octoberfest.

Spicy pureed guacamole dip with green chiles, hot sauce, and a splash of mayo for creamy richness. Made in a blender, chilled, and served with artichoke hearts or chips.

These pan-fried cakes are bursting with the oniony flavor of fresh snipped chives. Serve with sour cream and/or apple sauce.

Excellent, the taste was awesome, very easy. This is probably by far my favorite salmon recipe.