146 fried rice recipes

An East Indian twist on Chinese fried rice, perfect for using up any leftover meat or just go with the veggies.

A classic and scrumptious fried rice made with delicious tofu and sliced cucumbers.

Thai Noodles with Vegetable and Curry Sauce recipe

Great main dish.

Dry your beans well before cooking. To get the traditional ‘blistered’ look of the beans you will need to shallow-fry them for 5-6 minutes and stir constantly to avoid burning.

Pork, chicken and shrimp fried rice, optionally with oysters!