The combination of black beans and sweet potato gives these brownies a moreish, moist quality. These are great for kids as they contain no added sugar or trans-fats (you may wish to omit the coffee and substitute cacao powder if serving to youngsters, though).
Fresh Peach Cobbler recipe
This easy to make recipe is loaded with flavors, want a lighter and tasty nachos, try this one, and you will love it.
Fig or Strawberry Jam recipe
Roasting tofu in the oven is a great way to create a very meaty texture. No mushy tofu here and combined with a very flavorful sauce the cubes are almost like cubes of beef.
Give your pizza a new twist by using fresh figs, olive tapenade and goat cheese. It's delicious, serve it as a main dish or an appetizer.
Forget about buying jam at the store, use this simple recipe to make a delicious batch that you can use for toast, crackers and more!
Asparagus, mushrooms and a bit of cheese baked on a delicate puff pastry base. Store bought puff pastry saves time while impressing your guests.
Juicy mushrooms marinated to perfection with tangy citrus, garlic, olive oil and just a hint of spice.
Creamy Butternut Squash Soup recipe
On a cold day, let this delicious roasted winter squash soup warm up your whole body.
An easy side dish, dress up plain rice with mushrooms - an easy one pot side dish.
Sugar snap peas are sweet with a lovely crispiness. We think they are probably the best vegetable now commonly available. In this recipe they are combined with wax beans and radishes along with a light lime dressing that highlights the clean crisp and sweet flavors. A perfect side dish to boost the veggie intake in any meal.
Nectarine and Raspberry Preserves recipe
Grilled marinated portobello is tender, juicy and flavorful. Place it on the sandwich bread, and a delicious meatless sandwich. Toss some fresh mixed greens, cherry tomatoes, and radishes with a light vinaigrette, serve it beside the sandwich, here you have a hearty and tasty meal.
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