Search
by Ingredient

Top 20 Stuffing recipes

Stove-Top Tuna Cakes
Stove-Top Tuna Cakes
StarStarStarStarEmpty star

Learn how to make easy, crispy tuna cakes.

Cashew Nut Roast with Herb Stuffing
Cashew Nut Roast with Herb Stuffing
StarStarStarHalf starEmpty star

This turned out quite nicely, was surprised at how well it held together considering there was no egg to help bind the ingredients together. We made a vegetarian shallot gravy to go along with it. Nice herby flavor throughout.

Leftover Stuffing Stuffed Mushrooms
Leftover Stuffing Stuffed Mushrooms
StarStarStarStarEmpty star

Leftover stuffing? A quick mix and stuff into juicy mushrooms caps for a delicious leftover side that surprisingly easy to prepare.

placeholder
Sage Dressing/Stuffing for Turkey
StarStarStarStarEmpty star

Don't bore your salads with the same dressings from the store, try this recipe that is sure to lively up your dinner!

placeholder
Fresh Bread Stuffing
StarHalf starEmpty starEmpty starEmpty star

Basic stuffing recipe that is perfect for any holiday dinner!

placeholder
Chestnut, apple, walnut & celery stuffing
StarStarStarHalf starEmpty star

Very healthy and nutritious combination, tastes very well too!

Cornbread Stuffing with Apples and Golden Raisins
Cornbread Stuffing with Apples & Golden Raisins
StarStarStarStarEmpty star

Cornbread Stuffing with Apples and Golden Raisins recipe

placeholder
Apple, Pecan & Cornbread Stuffing
Empty starEmpty starEmpty starEmpty starEmpty star

First this double corn bread is absolutely delicious itself. Using the already-yummy cornbread makes a even more flavorful stuffing that has apples, celeries, pecans, and mixed herbs.

placeholder
Tasty Chicken & Stuffing Bake
StarStarStarHalf starEmpty star

A scrumptious baked chicken dish that doesn't take long to make and will satisfy your family's hunger in no time at all!

placeholder
Cranberry Cornbread Stuffing
StarStarStarStarHalf star

This delicious turkey stuffing will enhance your Thanksgiving with a fruity taste that everyone will love.