Seafood recipe collection

No country of origin, but I'm betting on Vietnam this time, mainly from the dip.

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Bermuda Fish Head Chowder recipe

Monkfish with Almonds, Sweet Red Peppers and Saffron recipe

Shellfish Stew Alla Tarantina recipe

Best Shrimp and Scallops in Wine Sauce recipe

Best Shrimp in Lobster Sauce recipe

Bienville Sauce recipe

Crab meat is mixed with blue, mozzarella cheese and egg, milk mixture, then baked in a prepared pie crust. It's cheesy and delicious.

This is from Trader Vic's restaurants. We no longer have one here, unfortunately. I first had this back in the 70's. Don't leave out the A-1 (it makes a difference) and DON'T sweeten the whipped cream!