Italian recipe collection
that are low in cholesterol and ready in 1 to 4 hours
Eggplant in the Style of Modugno (Melanzane Alla Modugno)
These eggplant rolls are from Apulia, the region that forms the heel of the Italian boot. They make a wonderful antipasto or a delicious luncheon dish. Serve at room temperature to enjoy their fullest flavor.
Fresh Tuscan Corn Salad
Nutty roasted corn, fresh tomatoes and romano beans make this hearty side dish a winner, especially during fresh corn season in the fall.
Showing 33 - 48
of 99 recipes
