A wet paste marinade that works well with beef.
A spicy sweet pepper sauce that's made from scotch bonnet chile peppers and bell peppers.
Serve this dish for breakfast, lunch or as a snack or as a side dish in a Western- style meal.
Use this paste to give your sandwiches a brand new experience.
A spicy paste of Spanish origin that contains garlic, caraway, cumin and coriander.
A simple marinade that can be used on steak, pot roasts or even burgers.
Well, this is NOT non-fat, but is low fat. It's kind of a Schezuan sauce I guess, of my own invention. If I could figure out how to avoid using the oil it would be non-fat.
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