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Spicy Herbal Liqueur

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Submitted by kind

YIELD

1 quart

PREP

15 min

COOK

0 min

READY

1

Ingredients

6 6
EACH EACH CARDAMOM PODS *
3 15
TEASPOONS ML STAR ANISE
2 ¼ 11
TEASPOONS ML ANGELICA
root, chopped *
1 1
EACH EACH CINNAMON STICKS *
1 1
EACH EACH CLOVES, GROUND *
¼ 1.3
TEASPOON ML MACE
1 1
X X VODKA *
1 237
CUP ML SUGAR SYRUP *

Directions

Remove seeds from cardomom pods.

Add the anise seeds, and crush all the kernals with the back of a fork.

Put them in a 1 quart container adding angelica root, cinnamon stick, clove, mace, and vodka.

Shake mixture well and store in a cupboard for 1 week.

Pour through cheesecloth lined strainer several times.

Blend the liquid with the sugar syrup.

Ready to serve.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 2g (0.1 oz)
Amount per Serving
Calories 5 47% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

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