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All Bran Malt Loaf
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Make this all-bran loaf that has lots of goodness is ideal for breakfast and gives you enough energy to start a new day.

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Apple-Cinnamon-Whole-Wheat-Oatmeal Bread
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Using bread maker to make your own bread.

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Autumn Cauliflower Soup (Lowfat)
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A low fat, heart-healthy Cauliflower soup.

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Banana Frozen Yogurt
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An easy way to make a homemade banana frozen yogurt. It's packed with banana flavor, creamy and smooth. You won't go back to store-bought one after you have it.

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Braised Red Cabbage with Apple
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Braised Red Cabbage and Apple recipe

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Bread Shell Breakfast Pizza
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The crust is a filled Italian bread shell loaded with tasty "toppings". Hearty and vegetarian!

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Cacao Coconut Superfood Balls
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Keep these in the freezer and enjoy anytime you feel like having something sweet. Perfect with an afternoon cup of tea or coffee.

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Chilled Strawberry & White Wine Soup
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Chilled Strawberry and White Wine Soup recipe.

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Citrus & Spiced Plum Wine Sorbet
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This low fat and low calories sorbet is perfect during the hot summer day, it helps you cool down the body and satisfy the mouth.

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Congee/ Kanji/ Jook/ Rice Gruel
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Congee is the Chinese name, Kanji the Japanese, and Jook is the Filipino name, all for the same thing. In English it would be called Rice Gruel or maybe Rice Hot Cereal, but progressively it is referred to by the naturalist health community as Congee. It is a staple of the Ancient Chinese Diet and used to nurse the sick and weak back to health. They say 3 weeks of this will cure ANYTHING! Its because it gives your system such a break that it can use its energy elsewhere to heal what ails you. It has nursed me back to health at least 3 times now and is supposed to be a part of my DAILY diet, according to my Acupuncturist, Betsy. Thank you for saving my life Betsy!!!

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