Very very good, we baked the pasties in the oven, and they turned out perfect.
A wonderful sauce for fresh grilled salmon, halibut or sea bass.
This is an excellent recipe for grilling flounder. The cajan seasoning is very good. I followed the recipe but I didn't have worchestershire sauce. I would use this recipe again.
Delish herring canapes that are perfect for any party or gathering. They will have everyone coming back for more!
Rich and dense sauce that's perfect for shrimp, scallops or salmon.
A very simple and healthy way to prepare the prized Dover sole that highlights its mild, buttery sweet flavor.
Quick and easy roasted salmon with a sweet and slightly citrus glaze.
Crunchy on the outside, tender on the inside this mexican-style baked fish delivers.
A French daughter sauce from the mother sauce Béchamel. A tasty cheese sauce useful for many dishes including Eggs Florentine and is wonderful to dress up vegetables.
A simple New England classic that highlights the flaky tenderness and light taste of the cod or any white fish.
Classic simple, quick and easy fish cakes. One cake per serving for appetizer or two cakes per person for a main dish.
This delicious dish takes no time to cook, and it comes out super tasty. The fish is very moist on the inside with a nice texture on the outside, packed with great flavors. A lemony green beans are a perfectly refreshing and tasty side dish along with it.
This easy and simple recipe also came out delicious. Lemon juice added a touch of refreshing taste, and the overall flavour was well balanced. Giving this dish a five star.
Salmon is rich in omega 3 and is becoming more and more popular in our normal cooking, in this recipe we use salmon and scallops with the delicious shallot sauce, easy and simple to make, and very flavorful.
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