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Sichuan Potato Salad
Sichuan Potato Salad
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In China, there are literally thousands of methods to cook potatoes. This sweet and sour potato salad is quick and easy to put together, and it tastes delicious. It can be made one day ahead, served chilled, at room temperature or warm.

Sichuan Stir-Fried Bok Choy with Red Chilis
Sichuan Stir-Fried Bok Choy with Red Chilis
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Sichuan peppers is the key ingredient in this recipe, ginger, garlic, scallions and fresh red chili peppers stir-fried with bok choy. Very juicy and tasty, great with some rice or noodles.

Sweet Justice Kung Pao Chicken
Sweet Justice Kung Pao Chicken
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Traditional Chinese Recipe. You can cook this kung pao chicken in many ways, it depends on your own flavour, this sweet juistice should be loved by kids and women!

Chinese Pork and Peppers (????)
Chinese Pork & Peppers (????)
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??????????????????????????????? A traditional Chinese dish, simple, easy and nutritious, it is one of the most popular recipes in China.

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Chinese Noodles with Peanut Sauce
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Chicken with thin noodles in a Asian inspired peanut sauce.

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Crunchy Chinese Coleslaw
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Add a Chinese kick to your coleslaw with this recipe that uses pineapple, water chestnuts and bit of ginger.

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Fried Rice No. 1
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A simple and scrumptious fried rice made with green peas, bean sprouts and mixed herbs.

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Prawn & Vegetable Stir Fry
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My mother tried to cook them, once they were showed on table, smelled so great, tasted so great too!

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Almond Float With Mandarin Oranges
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Almond Float With Mandarin Oranges recipe

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