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Top 20 Baked Good recipes

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Awesome Candy Cane Christmas Cookies
Awesome Candy Cane Christmas Cookies
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These turned out perfect—crushed candy canes make them nice and crispy on the outside, with a soft melt-in-the-mouth explosion on the inside. I was really impressed a bit like shortbread with a minty twist.

Jam Jam Cookies
Jam Jam Cookies
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Jam filled cookies, traditionally from Eastern Canada but popular around the world. Some know this as a Christmas cookie but it's good any time of year.

Moist Apple Carrot Cake
Moist Apple Carrot Cake
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This Moist Apple Carrot Cake is a delightful blend of sweet apples, earthy carrots, and crunchy walnuts, perfectly spiced with cinnamon. Easy to make and incredibly moist, this cake is ideal for any occasion, topped optionally with creamy cheese frosting.

Papadum
Papadum
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Homemade papadum (papad) from lentil flour with black pepper and cumin. Rolled thin, dried, then fried until crispy and blistered. A classic Indian appetizer or snack.

Banana Nut Bread with Buttermilk
Banana Nut Bread with Buttermilk
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Has a great flavor - very moist. A lighter color than some Banana Nut breads. The best I've ever tasted.

Jamaican Sweet Potato Pudding Cake
Jamaican Sweet Potato Pudding Cake
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This Jamaican Sweet Potato Pudding cake is smooth and creamy, the coconut milk, raisins and rum add huge flavor to this dessert.

Tuscan Bread
Tuscan Bread
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Traditional home-made bread that turns out a crispy tasty crust with a delicate soft interior.

Easy Pumpkin Bread
Easy Pumpkin Bread
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With this simple recipe, you will be making this scrumptious pumpkin bread in no time!

Iced Lemon Loaf (Barefoot Contessa)
Iced Lemon Loaf (Barefoot Contessa)
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Usually I have a certain degree of self control when it comes to my buttery treats. With this lemon cake, however, I will happily consume an entire loaf in a sitting without thinking twice. Do I regret it? NO! Bake it and you will understand. Thank you, Ina.

Betty Crocker Banana Bread
Betty Crocker Banana Bread
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Learn from the amazing chef herself and enjoy this scrumptious banana bread that will be your new favorite thing for breakfast.

100% Whole Wheat Pita Bread
100% Whole Wheat Pita Bread
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First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tangy flavor, definitely well worth the efforts and will make my own pita bread from now on :)

Applesauce Blueberry Banana Bread
Applesauce Blueberry Banana Bread
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This banana bread is made with applesauce and blueberries, it's super moist and flavorful with only 1 tablespoon of oil added. Enjoy this delicious applesauce blueberry banana bread without any guilt.

White Bread For Bread Machine
White Bread For Bread Machine
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A simple bread machine that will have you making a crusty white bread that's perfect for toast and sandwiches.

Mexican Fruit Cake with Pineapple & Walnuts
Mexican Fruit Cake with Pineapple & Walnuts
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The cake was so moist and delicious. It's kind like carrot cake but without carrot, and it has become my new favourite.

All-Bran Bread
All-Bran Bread
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Who needs all-bran muffins when you can toast up a slice of all-bran bread? Add fruit and nuts and it's a quick and easy grab 'n go breakfast.

Holiday Spumoni Cookies
Holiday Spumoni Cookies
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Spumoni cookies are a creative twist on the classic Italian dessert, featuring the same delightful combination of cherry, chocolate, and pistachio flavors.

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Impossible Bisquick French Apple Pie
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Bisquick impossible French apple pie that forms its own crust as it bakes, topped with brown sugar streusel and crunchy nuts. No rolling, no chilling, no pastry skills needed.

Mrs. Fields Carrot Cake
Mrs. Fields Carrot Cake
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This is the best carrot cake ever. My friends said that they would buy it from me. I only make it on special occasions. MJ

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Perfect Chocolate Cake/Mccalls
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A chocolaty and moist chocolate layer cake that turns out perfect every time!

Libby's Pumpkin Pound Cake
Libby's Pumpkin Pound Cake
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Libby's pumpkin pound cake is a dense, buttery loaf with canned pumpkin folded into a classic creamed-butter batter. No spice rack required, just clean pumpkin flavor in a tender crumb that holds up to a sugar glaze.