Libby's Pumpkin Pound Cake

Directions

In medium bowl, combine flour, baking powder and salt; set aside.

In large bowl, cream butter andamp; sugar until light and fluffy.

Add pumpkin and vanilla; mix well.

Add eggs, one at a time.

Add dry ingredients; mix well.

Pour batter into greased 9×5-inch loaf pan or a 12-cup bundt cake pan.

Bake in preheated 350℉ (180℃) F oven for 60 to 65 minutes or until test skewer inserted into centre comes out clean.

Cool 15 minutes.

Remove from pan; cool on wire rack.

Drizzle with your favourite sugar glaze if desired.