4,353 east recipes

Soysage recipe

If you don't like making bagels but want the texture of bagels with the low-fat nutritional benefits; try this bread. It tastes like a bagel and is especially good sliced and toasted.

This recipe takes it's inspiration from the Parsee tradition of using fruit in cooking, and is deeply rooted in the Persian ancestry of many Indians and their food.

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I normally don't like gorgonzola, but somehow this recipe worked, and I loved the flavour of it! So if you are big on blue cheese, I do think this recipe should be on your to-make list.

This scrumptious chicken dish made with sherry and mushrooms can be served with noodles or rice.

No-Wait Wheat-Oat Bread recipe

Stew lovers will enjoy this succulent chicken rendition that can warm anyone's heart and tummy!

If you're looking for a quick and simple dinner, this succulent dish is perfect for your constantly moving lifestyle.