2,595 dan dan recipes

Bajan black bean soup from Barbados: dried black beans simmered with a ham hock, fragrant with allspice and lemon, finished with cream and an optional splash of dark rum. Caribbean comfort in a bowl.

Traditional Chinese Buddhist vegetarian stir-fry with wood ear mushrooms, lily buds, bean curd, bean thread noodles, and fresh vegetables in dark soy and sesame oil. A Lunar New Year classic.

Kalakaua is a Hawaiian-inspired pineapple Jello mold made right in the can. Lime gelatin poured over canned pineapple rings, chilled, and unmolded into a neat cylinder.

Fat-free pumpkin pie for Thanksgiving with a no-butter bread crumb crust, egg-white-only filling, and skim evaporated milk. A lighter holiday classic with all the warm spice.

Try this tasty recipe that's made with yuzu. Can be used as side dish with any meal, perfect for the summer!

A light and tasty pastry that is a perfect healthy snack that can satisfy your sweet tooth.

A succulent pork dish that is served with a savory gravy that can easily be made in your brand new crockpot!

Fresh fruit salad, you can eat it at breakfast, after meals, any time, it is an excellent option.

A classic and tasty Thai food. Fresh green beans, sweet potatoes and versatile tofu are cooked in creamy coconut milk and delicious yet spicy Thai curry paste. A little cilantro and fresh lime juice added in the end brightens up the whole dish and adds tons of refreshing taste.

Add some kick to your meal with this spice mix that can be used for almost anything!

A simple but succulent dish that can be served for lunch or dinner. Tastes wonderful with pasta or a salad.

This soup can be served hot or cold. It is important not to cook the avocado for any length of time because it can develop a bitter flavour.

Crab and cucumber rolls are a no-cook appetizer with seasoned crab salad stuffed inside hollowed-out cucumber and sliced into elegant bite-sized rounds. Cool, crisp, and ready in minutes.

Everyone loves this simple yet savory dish that can now easily be made in your crockpot.

You can make this recipe in 10 minutes, and it contains a lot of vitamin A, very healthy and tasty.

Big-batch slushy punch made with cherry gelatin, pineapple juice, orange juice, and ginger ale. Freezes ahead, thaws to a rosy slush, and serves 46. The go-to punch for weddings and showers.