Crab and Cucumber Rolls
42
42
Ingredients
| 1 | large |
cucumbers
|
|
| 6 ½ | ounces |
crab meat
canned |
|
| 4 | tablespoons |
mayonnaise
|
|
| 1 ½ | teaspoons |
onions
finely grated |
|
| 1 | pinch |
salt
|
* |
| ½ | teaspoon |
sugar
|
|
| 5 |
red hot pepper sauce
|
* |
Directions
Cut ends off cucumber and cut into 3 pieces.
Remove seeds with corer or a sharp knife, making a large cavity.
Mix crab, mayonnaise, onion, salt, sugar and Tabasco.
Stuff into cucumber.
Wrap cucumber in plastic wrap and chill.
Slice into ½-inch-thick slices.
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Nutrition Facts
Serving Size 37g (1.3 oz)Amount per Serving
Calories 3051% of calories from fat
% Daily Value *
Total Fat 2g
3%
Saturated Fat 0g
1%
Trans Fat
0g
Cholesterol 9mg
3%
Sodium 63mg
3%
Total Carbohydrate
1g
1%
Dietary Fiber 0g
1%
Sugars g
Protein
4g
Vitamin A 1%
•
Vitamin C 2%
Calcium 1%
•
Iron 1%
* based on a 2,000 calorie diet
How is this calculated?
