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Kalakaua

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Submitted by the_caveman_

YIELD

4 servings

PREP

10 min

COOK

READY

3 hrs

Ingredients

20 578
OUNCES ML/G PINEAPPLE
slices
1 1
PACK PACK JELLO
lime *
1 237
CUP ML WATER
boiling

Directions

Drain syrup from pineapple, leave slices in can.

Dissolve gelatin in boiling water, pour into can.

Chill at least 3 hours.

To unmold, dip can in hot water, cut out bottom, placing saucer or your hand under the open end of can while removing other end.

Push mold out.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 159g (5.6 oz)
Amount per Serving
Calories 60 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 5%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 16%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

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