"Cappuccino Crunch Cake combines coffee ice cream, pound cake and NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels for a rich and creamy frozen dessert!
Creamy, spicy, slightly sweet and sour peanut sauce makes this scrumptious Asian-style cabbage salad. The salad can be made one day in advance, simply wrap it up and refrigerate overnight. Next day it will be even more delicious.
An authentic American creamy coleslaw that doesn't turn watery the next day, with a refreshing hint of lemon.
Try this unique recipe that creates a bread bowl that can be used to hold and eat dip. Perfect for dinner parties!
An Eastern European pastry with a rich history and cultural significance. They are traditionally made from a simple dough consisting of cream cheese, butter, and flour, and filled with sweet fillings like jam, nuts, or cheese.
This recipe is decorated like the American flag and delivers lots of servings to feed a crowd. Perfect for flag day or the 4th of July.
Graveyard Treat recipe
A scrumptious turkey dish made with enchilada sauce, plain yogurt and monterey jack cheese.
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