Control your salt, why buy corn chips from the store. These baked pita chips are quick and very easy to make and they turn out golden and crispy. No salt if you want and saves money too!
Crusty french bread, brushed with garlic and olive oil topped with tomato, sea salt, mozzarella and basil then a drizzle of extra-virgin olive oil make very fresh appetizers that showcase the simple ingredients. Quick and easy to make for guests in a flash.
A scrumptious hash brown breakfast casserole with sausage (or bacon) that’s perfectly sized for two servings.
These delicious stuffed peppers are packed with goodness. Make this tasty meatless dish for a change.
The addition of ingredients like curry powder and grated Parmesan make this salad special. Great for sandwiches, on crackers as an appetizer or served on lettuce leaves.
If you are a chocolate fan, this is an excellent recipe for you to try without guilt, it is much lighter than normal chocolate pie. The thick chocolate taste will satisfy you. Also it is a great dessert for holiday.
Tasty Halloween treats made into the shape of mice. Very chocolaty but not too sweet.
Make this world favorite dish that will have your family eager to set the table and wash up before dinner.
Lighter spaghetti and meatballs with baked turkey meatballs in a veggie-packed tomato sauce. Carrots, celery, peppers, and onion build a sauce that's wholesome and deeply flavorful.
Impressive and tasty, perfect for brunch and hearty enough to serve for dinner.
A quick and easy, filling Mediterranean-inspired Italian tortellini salad. This easy pasta salad can be made a day in advance.
Give your chili a new look with this easy-to-follow recipe that will have you licking your fingers in the end.
If you like key lime pie, you will definitely like this key lime cake, instead of using whipping cream, we use meringue, it is much lower fat and calories, and the flavour is absolutely delicious!
It was a chickpea day for me yesterday. Made two different chickpea salads, this is one of them and comes from our member "Franklinfamily". The flavor was refreshingly delicious.
Learn how to make a savory swiss steak in a variety of ways with this simple and easy to understand recipe.
Sole stuffed with crab, shrimp and mushrooms baked in a mushroom sauce topped with cheese.
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