4,044 cinnamon sugar recipes

Low-Fat Cinnamon Swirl Bread with Applesauce recipe

Add some fruit to your mornings with these scrumptious muffins! Just don't forget to take an extra one for later!

Soft, warmly spiced gingerbread cookies made with molasses, cinnamon, cloves, ginger, and nutmeg. Roll and cut into festive shapes for Christmas decorating with simple icing.

Full of delicious banana flavor, accented with chocolate.

Low-fat mocha chip muffins with cocoa, instant coffee, and semi-sweet chocolate chips. Applesauce replaces most of the oil for a tender, fudgy crumb under 100 calories per muffin.

Buttery currant oatmeal muffins with walnuts, orange zest, pumpkin pie spice, and a cinnamon sugar top. Tender, warmly spiced breakfast muffins that bake in just 25 minutes.

Zero-fat pumpkin carrot muffins with warm fall spices. Sugar-free option perfect for healthy breakfast meal prep or Weight Watchers.

Moist breakfast apple muffins lightened with applesauce, buttermilk, and egg whites. Just two tablespoons of oil and chunks of fresh apple in every cinnamon-spiced bite.

A truly decadent french toast stuffed with almonds and cream cheese. Talk about kicking it up a notch!

Start off your baking this Spring with these delicious cookies that are perfect with a cup of tea or coffee.

Super chocolaty, orangey and moist cake! The double glaze makes the cake look beautiful and taste more delicious! A definite winner cake that everybody will give you a wow!

Have these delicious and nutritious muffins for breakfast, they not only taste good, but good for you!

A simple and tasty treat that makes a great light snack between meals.

Super moist and crumbly. They are ideal for breakfast or a delicious and nutritious snack at any time of the day.

Light mini pancakes made with yogurt and egg whites, served with a homemade cornstarch-thickened berry sauce. A leaner brunch stack that doesn't taste like a compromise.

Prize pumpkin pie made with sweetened condensed milk for an extra-silky custard. Brown sugar, cinnamon, ginger, cloves, and nutmeg pack the spice. The classic Thanksgiving slice, made richer.