Crispy deep-fried potato skins loaded with melted cheddar, crispy bacon, and all your favorite toppings. These restaurant-style appetizers are worth the effort for game day or parties.
Jodi's cheesy potatoes layer frozen hash browns with a creamy soup, sour cream, and cheese mixture, then top it with buttery corn flakes for crunch. The classic cheesy potato casserole, sometimes called funeral potatoes.
Pork chops and cheesy potatoes layer sliced potatoes, onions, and cheddar with cream of mushroom soup, then crowns it all with browned pork chops. A nostalgic Sunday-supper casserole baked until fork-tender.
Cheesy cheddar potato casserole: thin-sliced potatoes layered with cheddar and a dusting of flour, baked under milk into creamy, bubbling scalloped potatoes with a golden top.
Cheesy potato and egg casserole layers sliced potatoes, hard-boiled eggs and tomato in a sharp cheddar and sour cream sauce, topped with crumbs and baked golden. A comforting vegetarian side or brunch bake.
Diced ham and tender potatoes swim in a smooth cheese sauce that starts with a classic roux for richness that canned soup can't touch, ready in 30 minutes flat.
Cheesy hash brown casserole with sour cream, sharp cheddar, and buttery corn flake topping. The ultimate potluck side dish that feeds a crowd and gets rave reviews.
Loaded baked potato soup in a bowl: tender potatoes simmered creamy with milk and butter, then loaded with sour cream, crispy bacon, sharp cheddar, and green onion. All the baked-potato fixings, spoonable.
Make this scrumptious side dish without using the oven by following this stress free crockpot recipe.
Ham and cheese potatoes au gratin with a from-scratch cheddar sauce baked until bubbly. A small-batch casserole sized for two with real homemade bechamel.
A rich, delicious stove-top side dish with a silky texture. This pairs especially well with the Porcini-Rubbed Turkey with Shiitake-Madeira Gravy — or grilled steaks on any other day in November. You can make the potatoes eight hours ahead and reheat them just before serving.
A decadent scalloped potato pie. Buttery and flakey puff pastry, cheesy, juicy and tender potatoes. You just can't have enough of it.
Thinly sliced sweet potatoes bake under a blanket of caramelized onions and melted cheese with a subtle chili kick in this comforting vegetarian casserole.
Lots of great flavours in these twice baked potatoes. Really enjoyed the taste of this flavour combination. The black olives and green chills added more depth, and the cream and cheese enhanced the overall texture and flavour. I might add a bit sun-dried tomatoes next time to give it a Mediterranean take-on.
Cheese potato chowder with cheddar and blue cheese, ready in 30 minutes using instant potato flakes. A creamy, thick soup with sharp cheese flavor and a tangy blue cheese finish.
Lighter cheesy potato casserole made with yogurt, cottage cheese, and dill, topped with melted cheddar. A creamy, tangy side dish ready in 40 minutes.
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